“Bentley : Contemporary Cuisine” is a sophisticated cookbook authored by Nick Hildebrandt and Brent Savage, focusing on modern culinary techniques and recipes. Published by Nickelodeon Press in 2010, this hardcover book features stunning illustrations and 256 pages filled with creative and innovative dishes. With an item length of 10.5 inches and a width of 9.5 inches, this book is a valuable addition to any cooking enthusiast’s collection, offering a unique perspective on contemporary cuisine.
Lot 3 Vintage Cookbooks Cooking For The 90’s Contemporary Cooking Microwave
The product is a lot of three vintage cookbooks from the 90s, focusing on contemporary cooking and featuring recipes for the microwave. The cookbooks are written in English and cover a variety of topics related to cooking, family, and food. With recipes and tips from various authors, this collection offers a nostalgic look at cooking trends and techniques from the 90s, providing inspiration for those interested in retro cooking styles and nostalgic family recipes.
Modern Encyclopedia of Cooking – Volumes 1 & 2 by Meta Given’s
Vintage 2-volume set of “Meta Given’s Modern Encyclopedia of Cooking” (New Revised Edition, Copyright 1959). Published by J.G. Ferguson and Company. Condition: – Acceptable / Vintage condition. – Spines show noticeable wear, peeling, and scuffing along the edges (see photos). – Covers show light age wear and bumped corners. – Pages are complete and readable throughout. – Features vintage handwritten recipes and a newspaper clipping taped inside the back endpaper/flyleaf. – Bindings remain intact. Please review all photos carefully for condition details prior to purchasing.
Italian Cooking: Traditional Recipes for the Contemporary Cook – VERY GOOD
Italian Cooking: Traditional Recipes for the Contemporary Cook – VERY GOOD Product Id:0517065991 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc…
Gourmet Today: More Than 1000 All-New Recipes for the Contemporary Kitchen
Gourmet Today: More Than 1000 All-New Recipes for the Contemporary Kitchen by Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Tarts: 40 Superb Recipes for Sweet Savory Tarts (Contemporary Cooking) – GOOD
Notes: Item in good condition.
Sauces: Classical and Contemporary Sauce Making – Hardcover – GOOD
Notes: Item in good condition.
Big Heart Little Stove Erin French HC Lost Kitchen Cookbook NEW 2025
The Lost Kitchen • Book 2 • Erin French. Publication Date October 28, 2025. Author Erin French. Big Heart Little Stove. Title Big Heart Little Stove. Series The Lost Kitchen • Book 2. USA Warehouse. Publisher Celadon Books.
The Williamsburg Cookbook: Traditional and Contemporary Recipes – GOOD
The Williamsburg Cookbook: Traditional and Contemporary Recipes – GOOD Product Id:0910412928 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc…
Joy of Cooking Hardcover Revised Updated Edition Cookbook 9781501169717
ISBN-13 9781501169717. JOY OF COOKING. Title Joy of Cooking: 600 New Recipes More than 4,000 Favorites. Revised & Updated Hardcover Edition. ✔ Beautiful hardcover collectible edition. Format Hardcover.