“In Pursuit of Flavor” by Edna Lewis is a hardcover cookbook published by Knopf Doubleday Publishing Group in 2019. This classic cookbook by the acclaimed author of “The Taste of Country Cooking” focuses on cooking techniques, individual chefs and restaurants, as well as regional and ethnic American Southern cooking. The book includes illustrations and delves into the methods and recipes used by the author to create delicious and authentic Southern dishes. With its detailed instructions and beautiful illustrations, this cookbook is a must-have for anyone interested in exploring the flavors of the American South.